Callebaut 47% Ruby Chocolate Drops 2.5kg

Ingredients:

Sugar 35.5%, Cocoa Butter 29.5%, Skimmed Milk Powder 16.5%, Whole Milk Powder 12.5%, Cocoa Mass 4.5%, Emulsifier: Lecithins (Soya) <1%, Acid: Citric Acid <1%, Natural Vanilla Flavouring <1%

Storage:

Store the product in a clean, dry (relative humidity max.70 %) and odourless environment. Storage temperature : 12 - 20°C

Allergy statement:

Contains Dairy, Soya Beans and Milk.